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in the food industry, cleanliness in the kitchen and sparkling equipment often show that food is safe and meets high quality standards. Even so, paying attention to physical cleanliness...
Concentrating on the main physical risks such as fall prevention, fires safety, and chemical exposure, organizations can forget to watch out for psychosocial hazards that are not always visible....
Introduction Being ISO certified means working on making the organization capable, efficient and always looking to improve. A lot of companies think that achieving ISO 9001, ISO 14001 or...
Introduction It is always important to pay attention to food safety, whatever your role is in the food industry, be it running a plant, a catering business or managing...
Introduction Going through a ISO 9001 audit can feel overwhelming for businesses that haven’t faced it before. When businesses are afraid of hot conforming to ISO 9001, stress grows,...
Introduction Company selling medical devices in Malaysia must ensure they meet all the country’s laws in addition to paying attention to market demand and competitive price levels. As Malaysia’s...
Introduction Beginning a food business in Malaysia can be both exciting and difficult. Along with inventing new dishes or giving culinary artisanal touches, all entrepreneurs must deal with many...
Introduction In the aerospace manufacturing sector, everything must be done according to rigorous industry rules to maintain quality, safety and reliability. To meet the needs of their buyers and...
Introduction In any large organization, errors, divergences, and failures will always be part of the process. There are no escaping blunders within the healthcare, manufacturing, or technology sectors. A...
At present, businesses find themselves being watched closely by consumers, partners and regulators over their environmental actions. It is no longer acceptable for organizations to simply claim to care...